Goodnight Hospitality opened the lounge component of its forthcoming restaurant, March, in the group’s hometown of Houston late last month. While the main dining room is set to debut in early 2021, the Lounge at March is now serving a prix-fixe wine-and-food experience that gives guests a taste of what’s to come. “I’m so excited
Once upon a time, the Climats first acquired their names. Jean-Michel Chartron, owner of the Domaine Jean Chartron in Puligny-Montrachet, invites you to discover the legend the most celebrated of white Bourgogne Grand Cru wines. Behind the name of each Climat lies an original feature that may be linked to geology, the environment or history.
In this video I show you how to make wine using store-bought juices! Quick, easy and tasty! it will certainly benefit from aging…but if you need a quick fix, this will do it! 👇 SHOW MORE to jump to the spot in the video that interests you: 0:00:00 Introduction 0:00:55 Basic ingredients 0:02:12 Extra ingredients
“An auction’s success is ultimately about the product,” Chris Munro, head of wine auctions at Christie’s, told Wine Spectator. “Of course, we all love to host in-person client dinners sharing wine with producers or consignors, but most buyers are keen to pick up the very best wines the world has to offer.” Like most sectors
Last time I manipulated 12 bottles of the same wine using oak chips, oak essences, oak staves, and sugar! Can my mentor taste the differences? Peter Koff’s curated wine selection is in the following link: https://www.greatwine2u.com/ Life is too short for bad wines. Enjoy better wines with us to maximize your happiness!
No spring or summer party is complete without a pitcher of sangria. Delicious as it is easy, make this simple recipe today!
Time to expand your palate again, with the grape that put Germany on the map: Riesling. During the tasting challenge’s 4th week, you’ll learn about the careful partnership between sweetness and acidity that leads to a well-balanced wine. What is the Tasting Challenge? The challenge is a way to improve your wine palate each week